歲歲吉祥菜

春節是全球華人最熱鬧迎接的一個日子，大家都用歡欣的心情迎接全新一年的到來，重要的是全家人團聚在一起，享受屬於家人之間的愛和親密感。各地華人所吃的年菜大不相同，琳瑯滿目，五花八門。節目聚焦兩岸三地的華人社會，從川菜、蘇菜到香港盆菜、寶島美食，多視角展現中華飲食文化的魅力。

Chinese New Year holds great significance for Chinese communities worldwide, as it is a highly celebrated occasion. It is a time of joy and excitement as everyone eagerly welcomes the arrival of the new year. A key aspect of the festivities is the gathering of the whole family, fostering love and intimacy among relatives.

In different parts of the world, the Chinese community prepares and serves a wide variety of dishes. This series specifically focuses on showcasing the culinary delights from various regions, including Sichuan, Suzhou, Hong Kong, and Taiwan. Through this, it aims to highlight the rich and diverse food culture of China, offering viewers a glimpse into the charm and appeal of Chinese cuisine from multiple perspectives.